The Chicago Sun-Times mentioned Rockit Bar and Grill for the Chili Week.
From the article
Brrr, it’s Chili Week at Rockit (22 W. Hubbard, 3700 N. Clark). Today is bison; Tuesday is Three Wild Hogs (above) – boar, bacon, pork crackling.
Rockit Bar and Grill’s Wrigleyville location is evolving into Burger Bar launching April 5th..Just in time for Chicago Cub’s opening day!
Among the congregation of Chicago’s brightest and most talented you will always find a rotating “who’s who” of celebrities, international DJs and other bold-faced names at The Underground.
Rated “Excellent” by both noted Chicago Food Critics, the Tribune’s Phil Vettel!
One of the Best New Concepts in the World – Condé Nast Magazine.